How To Make Funfetti Oreo Icebox Cake (No-Bake Dessert for Every Occasion)
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If you're looking for a no-bake dessert that's both fun and fabulously delicious, this Funfetti Oreo Icebox Cake is your answer. Bursting with rainbow sprinkles, layers of whipped cream, and everyone's favorite sandwich cookies—Oreos—this treat is a colorful showstopper. Whether you're planning a birthday party, a summer barbecue, or just want to indulge in something sweet and nostalgic, this icebox cake is the ultimate crowd-pleaser.
In this blog post, you’ll find a full breakdown of how to make this easy dessert, why it's perfect for any occasion, and tips to make it go viral on your social media feed. It’s kid-friendly, adult-approved, and ridiculously simple to make. Let’s dig in!
Why You'll Love This Funfetti Oreo Icebox Cake
Icebox cakes are the unsung heroes of the dessert world. They require no baking, minimal effort, and taste better the longer they chill. Add Funfetti and Oreos into the mix? You've got a guaranteed hit.
Here’s why this dessert is worth making:
• No oven needed – perfect for warm days or quick prep.
• Super customizable – change the Oreos, add layers, or use themed sprinkles.
• Great make-ahead dessert – perfect for potlucks and parties.
• Kid-approved – colorful, fun, and so tasty.
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Ingredients You’ll Need
Simple, everyday ingredients come together in a magical way:
• 2 packages (14.3 oz each) Golden Oreos or Birthday Cake Oreos
• 2 cups heavy whipping cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract
• 1 container (8 oz) cream cheese, softened
• 1 box (3.4 oz) instant vanilla pudding mix
• 1 ½ cups cold milk
• 1/3 cup rainbow sprinkles (plus more for topping)
• Optional: extra whipped cream for topping
Step-by-Step Instructions
1. Whip the Cream
Start by making homemade whipped cream:
• In a large mixing bowl, beat the cold heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
• Set aside half of the whipped cream for layering and fold the other half into the pudding mixture later.
2. Make the Pudding Layer
• In another bowl, beat the softened cream cheese until smooth.
• Add the instant pudding mix and cold milk. Mix until thickened.
• Gently fold in the reserved whipped cream and rainbow sprinkles. This creates a fluffy, colorful pudding layer.
3. Layer the Icebox Cake
• In a 9x13-inch dish, lay down the first layer of Oreos (you can slightly dip them in milk for a softer texture).
• Spread a generous layer of the pudding-whipped cream mixture on top.
• Repeat the layers—Oreos, then pudding—until you've used everything.
• End with a final layer of whipped cream or crushed Oreos for flair.
• Add extra sprinkles on top (because more is more!).
4. Chill Time
• Cover and refrigerate the cake for at least 4 hours, but overnight is best. This allows the Oreos to soften into a cake-like texture.
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Tips for Making the Best Funfetti Oreo Icebox Cake
• Use flavored Oreos like Birthday Cake for even more Funfetti flavor.
• Chill overnight for the best texture and taste.
• Make it festive by using seasonal sprinkles (pastels for Easter, red & green for Christmas, etc.).
• Add a surprise layer of crushed Oreos or strawberry jam in the middle.
Serving Suggestions
Serve chilled straight from the fridge. This dessert pairs well with:
• A scoop of vanilla ice cream
• A drizzle of melted white chocolate
• A few fresh strawberries or raspberries on the side for contrast
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.Final Thoughts
If you’ve never made an icebox cake before, this is your sign to start—with this Funfetti Oreo Icebox Cake. It's one of those recipes that brings smiles, nostalgia, and Instagram-worthy photos all at once. With minimal ingredients, maximum flavor, and bright colorful layers, it’s bound to become your go-to dessert for every celebration.
Try it, share it, and tag us with your creations. Trust us, once your friends taste it, they'll be begging for the recipe
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